BALMUDA The Teppanyaki

BALMUDA The Teppanyaki brings the thrill of tableside cooking to life with its high-heat steel-clad plate that locks in flavor. Its minimalist design elevates every meal, turning cooking into a special occasion with precise temperature control.

Its four precise temperature settings ensure that every dish is cooked to perfection, from savory recipes like juicy steaks, sautéed seafood, and slow-cooked chicken to desserts like crêpes and pancakes.

6.6mm clad plate for superior heat retention: The 6.6mm-thick plate combines stainless steel and aluminum for optimal thermal conductivity, ensuring stable temperatures and even cooking—unlike standard griddles under 3mm thick.

Four heat settings for precision cooking: Designed for professional-level results, it maintains precision in four heat settings (430°F / 400°F / 360°F / 320°F). 

Even heat distribution: Whether the ingredient is placed in the middle or rim of the plate, it will cook without inconsistencies. Whether you’re searing steaks or preparing delicate crêpes, The Teppanyaki is built for versatile, high-performance cooking at the table.

Easy to clean, ready to use: The durable stainless steel surface is easy to maintain—just scrub the plate with a metal brush and wipe down the main unit. The plate’s knife-friendly design allows you to cut directly on it, making cooking and entertaining even easier.

Essential accessories included: The Teppanyaki also includes a precision spatula with measurements, an oil tray, and an instruction manual with a warranty card for a complete cooking experience.

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One year warranty available for manufacture defects. Contact Balmuda USA for their Warranty and Repair Policy.