Instant Salted Butter Caramel Latte

Ingredients: Sugar, Cream Powder (Palm Oil, Starch Syrup, Skim Milk Powder, Lactose, Cream, Caseinate, Sorbitan Monostearate, Dipotassium Phosphate), Instant Coffee, Salt, Caramel Powder (Sugar, Whey Powder, Caramel Syrup, Cream Cheese, Starch Syrup, Milk Protein), Processed Butter (Butter, Lactose, Caseinate, Salt, Soy Lecithin, Dipotassium Phosphate, Butter Flavor, Vitamin E, Citric Acid), Protein Concentrated Whey Powder, Vegetable Oil (Palm, Coconut), Calcium Phosphate, Flavor (Caramel), Flavor (Butter)

Directions:
[Hot] Put 4 teaspoons (16 g) of instant latte mix in a cup and add 4.7 fl oz (140 ml) of hot water. Stir well.

[Iced] Put 4 teaspoons (16 g) of instant tea mix in a cup and dissolve with a small amount of hot water. Add cold water and ice. Stir well. Adjust amount according to your preferences.

- Be careful not to cut your fingers with the bag or cut when opening.

- Be careful not to get burned when using hot water.

- Please use a dry spoon.

- After opening, close the zipper tightly, store it so that moisture does not enter, and consume it as soon as possible.